Boston-based hospitality group, PPX Hospitality Brands, is partnering with DoorDash to bring Legal Sea Foods to greater Columbus and Chicago for National Seafood Month, according to a company press release.
Operating out of the group’s long-standing America’s Steakhouse destinations, Smith & Wollensky at Easton Town Center as well as Smith & Wollensky Marina City, Legal Sea Foods offers a variety of menu items available for delivery or pick up.
With over a decade of experience at the helm of Smith & Wollensky, as the national director of culinary development and vice president of culinary, Matt King oversees both Smith & Wollensky and Legal Sea Foods as PPX’s chief culinary officer.
“PPX Hospitality is proud to offer the freshest New England flavors of Legal Sea Foods to the people of greater Columbus and Chicago, communities we’ve been so privileged to be a part of for many years with Smith & Wollensky at Easton Town Center and Marina City,” Kim Giguere-Lapine, CMO, said in the press release. “We are dedicated to delivering the same standard of excellence with our virtual Legal Sea Foods kitchen as we have to our guests of Smith & Wollensky, and will ensure this by utilizing the same high-quality, local vendors and suppliers that we’ve been partnering with for years, all under the culinary leadership of Chef Matt.”
Seventy years ago, Legal Sea Foods opened as a fish market in Cambridge, Massachusetts and has grown to 23 restaurants along the east coast.